I’ve been a sick puppy for about five days and counting. You know, the typical December cough and congestion. I almost let it ruin my weekend until I mustered up the strength to make a batch of some warm, sugary, delicious cinnamon rolls. My months of employment at Cinnabon as a 16 year old girl have finally paid off.The recipe is from my ward cookbook. At first, making the dough intimidated me but it’s not a scary recipe at all. It is a little long to type out here, so if you want it, send me a comment or email and I will send a scanned copy.
I would have shared the real deal, if I could have. To suffice, here are some pictures.
(post baking and frosting)
(pre baking and frosting) 
5 comments:
Those look so yummy! You should email me the recipe when you get a chance, cause the last time I tried to make them they didn't turn out! Love ya
I can almost smell them through the computer. Thanks for sending the recipe.
Mom
I love cinna-rolls! Too bad my hubby doesn't. I would have to eat them all on my own! Ha
I am making them right now, I will let you know how they turn out! Thanks for the recipe
Do you think they would fly on a lo carb diet?? :) Dang! They look so yummy, I would love the recipe. tigurr@comcast.net.
Terry
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